Monday, February 23, 2026
Blu on the Hudson in Weehawken, New Jersey

Op-Ed: Blu on the Hudson is the quintessential restaurant to celebrate Labor Day 2025

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Blu on the Hudson is the quintessential restaurant to celebrate Labor Day 2025. #Powerjournalist Markos Papadatos has the scoop.

Josh Vasconcelos of Iowa talks about competing for the 2025 Mister USA

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Josh Vasconcelos of Iowa chatted with #Powerjournalist Markos Papadatos about competing for the 2025 Mister USA competition.
Chippendales performing

Chippendales are heading to Europe as part of their 2022 ‘Get Naughty’ Tour

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The acclaimed male revue Chippendales announced that they will be returning to Europe for the first time since the pandemic.
Daryn Alexander and Cormac Murphy

Review: Daryn Alexander and Cormac Murphy host Instagram Live

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Mister USA runner-up Daryn Alexander and Mister USA winner Cormac Murphy joined forces for an Instagram Live yesterday. #Powerjournalist Markos Papadatos has the recap.
Le Garde Manger

Review: Le Garde Manger is an amazing restaurant in Montreal, Canada

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Le Garde Manger is an incredible restaurant in Montreal, Canada.
Kintsugi Omakase

Kintsugi Omakase is the ideal restaurant to dine for Mother’s Day

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Kintsugi Omakase is Soho's premier destination for authentic Japanese cuisine.

Bliss Lifestyle Celebrates Forth of July at Nobu in Malibu

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Bliss Lifstyle is celebrating America’s birthday next week in the hippest way possible with their biggest event of the year. Once again for the third...
Apollo

Social media phenom Apollo talks about the digital age and performing

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Social media phenom, content creator, and performer Apollo chatted with #Powerjournalist Markos Papadatos about the digital age.
Riley Hedstrom

Interview: Riley Hedstrom is ‘getting comfortable being uncomfortable’

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Riley Hedstrom is the pride of Blaine, Minnesota. He chatted with #Powerjournalist Markos Papadatos about competing for the 2024 "Mister USA" and repping his state.
Tap Room

Review: Tap Room opens in Farmingdale on Long Island

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On February 26, this journalist was afforded the privilege to have brunch at the Tap Room in Farmingdale, New York.