In addition to helping a person to feel full with few calories, vegetables also help promote weight loss by being rich in many powerful antioxidants, vitamins, minerals, and phyotochemicals.
Some of these nutrients, such as catechins and anthocyanins, by themselves can help increase your body’s ability to burn fat.
But, antioxidants help to decrease oxidative stress in your body.
Oxidative stress is essentially the stress placed on your body from the free radicals produced during digestion and metabolism as well as the environmental toxins the body is exposed to.
This increases the levels of inflammation in the body increasing a person to serious health diseases but also making burning belly fat more difficult.
Published at Tue, 18 May 2021 21:40:51 +0000
Visceral fat: Experts recommend front-loading meals to burn belly fat – what is that?
